Ginger (Fresh)

$26.23 per kg

Description

Peel and grate or slice. Sautéed ginger, onion and garlic form the basis of many Asian dishes including curries and stir-fries. It is also used in ginger beer, preserves and sweets. Dried, it adds tang to biscuits, gingerbread and cakes. It can be used to tenderise meat as well as add a distinctive fresh heat to meat dishes. Do not peel before storage. Wrap in foil and keep refrigerated.

Place of origin

Australia

Country of origin

Grown in Australia

Hello Online Customers,

Our online store will be closed from Friday 29th March 2024 to Monday 1st April 2024 inclusive.
We will have limited deliveries and pickups available on the afternoon of Tuesday 2nd April.

Customers with reoccuring orders will be contacted if orders need to be moved.

Please see our instore shopping hours below: 
Good Friday: 9am-5pm (no liquor sales)
Easter Saturday: 9am-5pm
Easter Sunday: closed
Easter Monday: 9am - 5pm

If you have any questions please contact us.

Thanks